From farm to table! We take pride in our quality THAI and Japanese food experience. Take a moment to smell just how important fresh cuisine is to our customers. Like most other Asian cuisines, rice is the staple grain of Thai and Hom Mali. In fact, however, the secret to our food is a balance of five flavors: sour, sweet, salty, bitter, and spicy. Some of our dishes have a careful blend of all these tantalizing tastes.